News & Updates from the
Troutlodge Family of Companies

Archive: 2008

10.13.08 - Troutlodge featured in Isle of Man Newspaper

As development continues on the Glen Wyllin Trout Farm site on the Isle of Man, the local paper recently published this article speaking to these developments and the long-term plans of Troutlodge for the site.

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06.27.08 - Troutlodge Invites you to Aquaculture Europe 2008

Troutlodge, Inc. invites you to visit us at our booth at the upcoming Aquaculture Europe conference and exhibition, taking place in Krakow, Poland from September 15-18, 2008.

This year's theme is "Resource Management - Natural, human and material resources for the sustainable development of aquaculture." This annual conference and exhibition is renowned for the quality of its exhibitors and the depth of its conference presentations. So in addition to having a chance to learn more about the latest happenings at Troutlodge and how we can serve you, you will have a great opportunity to learn more about the latest issues and technologies in European aquaculture.

We will be exhibiting at Booth 27. We look forward to hearing the latest about your business and how we can best serve you. With our newest production site on the Isle of Man, in addition to many other new developments at Troutlodge, we are better than ever positioned to service the European and Middle Eastern markets.

Please contact Gary Charsley or Andrew Barfoot if you are interested in attending this show, so that we can arrange for free admission to the exhibition for you.

Please visit the link below for more information on the conference, including information on accommodations.

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» View complete press release

06.23.08 - Troutlodge Marine Farms of Kona introduces Big Island Butterfish

Troutlodge Marine Farms of Kona's first product offering, branded as "Big Island Butterfish™", will be featured at the upcoming prestigious 27th Annual Kapalua Wine & Food Festival on the island of Maui. The event runs from June 26-29th.

Troutlodge Marine Farms of Kona is proud to be the first to offer fresh cultured Butterfish (Anoplopoma fimbria, also known as Sablefish and Black Cod) to the chefs of Hawaii’s finest culinary establishments. This prized fish is branded as Big Island Butterfish™ to reflect the product’s unique origins along the shores of Kona on Hawaii’s fabled Big Island.

Please see the brochure below to learn more about this exciting product offering.

» Click here for more information
» View complete press release

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